"The Fish" of Iceland. Super lean, and high in protein. Extremely versatile, firm and flakey texture. With an 85% use rate, the Icelandic Cod has parts for every type of dish. Baked, fried, grilled, and even sashimi; the Icelandic Cod does it all.
The king of all fish. Sourced only from the highest-quality fisheries. 100% organic, marine and plant based feed. Free from GMO's and antibiotics. Low carbon footprint sites, using renewable energy at all points.